What Are The Prices At True Food Kitchen
- www.truefoodkitchen.com
- Headquarters - Phoenix, AZ, United States
- True Food Kitchen locations - 26
- Customer Support
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True Food Kitchen Menu Prices 2025
| ITEM | PRICE |
|---|---|
Popular Items |
|
| Ancient Grains | $14.45 |
| Chopped | $13.67 |
| Good Earth Kale Cobb | $14.30 |
| Grass-fed Burger* | $17.28 |
| Grilled Chicken Avocado Wrap | $14.70 |
| Grilled Salmon* | $24.56 |
| Roasted Brussels Sprouts | $9.29 |
| Teriyaki Quinoa | $14.45 |
| Margherita | $14.52 |
| Charred Cauliflower | $9.61 |
| Organic Tuscan Kale | $11.61 |
Refreshers |
|
| Adaptogenic Tulsi Tea | $6.00 |
| Americano | $4.00 |
| Black Tea | $4.50 |
| Cappuccino | $4.50 |
| Cascara Cold Brew | $7.00 |
| Chamomile Herbal Tea | $6.00 |
| Cinnamon Vanilla Latte | $7.00 |
| Classic Chai Tea | $6.00 |
| Coffee | $4.50 |
| Cold Brew | $6.00 |
| Darjeeling Tea | $6.00 |
| Decaf | $3.50 |
| Dr. Weil's Wellness Shot | $6.00 |
| Espresso | $3.00 |
| Genmaicha Green Tea | $4.00 |
| Green Tea | $4.50 |
| Hot Apple Cider | $8.00 |
| Jasmine Pearl Green Tea | $7.00 |
| Latte | $4.50 |
| Macchiato | $4.00 |
| Matcha Horchata | $7.50 |
| Matcha Lemonade | $6.00 |
| Original Ginger "O.G." | $6.00 |
| Peppermint Herbal Tea | $4.00 |
| Pomegranate Chia Limeade | $6.00 |
| Sparkling Prickly Pear Tisane | $6.00 |
| White Peony Bai Mudan Tea | $6.00 |
| Wood Dragon Oolong Tea | $6.00 |
| Honey Lemonade | $4.00 |
| Sparkling Antioxidant Tea | $6.00 |
| Hangover Rx | $6.00 |
| Medicine Man | $7.00 |
| Kale Aid | $8.47 |
| Health-Ade Kombucha | $8.47 |
Starters |
|
| Butternut Squash Soup | $8.47 |
| Edamame Guacamole | $12.31 |
| Fig & Gorgonzola Flatbread | $11.48 |
| Roasted Beet & Goat Cheese Flatbread | $11.32 |
| Seasonal Vegetable Crudités | $16.00 |
| Vegetable Crudités | $16.00 |
| Kale Guacamole | $12.18 |
| Herb Hummus | $11.15 |
| Edamame Dumplings | $12.27 |
Soup and Salads |
|
| Seasonal Ingredient | $14.61 |
| Creamy Tomato Soup | $8.03 |
| Mediterranean Quinoa | $14.34 |
Pizzas |
|
| Butternut Squash | $17.32 |
| Fennel Chicken Sausage | $16.13 |
| Tomato & Arugula | $14.48 |
Bowls |
|
| Spicy Panang Curry | $14.45 |
| Cauliflower Polenta | $13.77 |
| Korean Noodle | $13.77 |
| Winter Immunity | $14.38 |
Sandwiches |
|
| Inside Out Quinoa Burger | $16.08 |
| Turkey Burger | $14.66 |
| T.L.T | $14.15 |
| Unbeetable Burger | $14.03 |
Entrees |
|
| Lasagna Bolognese | $17.03 |
| Grass-Fed Steak Tacos* | $19.09 |
| Grilled Fish Tacos* | $19.69 |
| Grilled Sustainable Salmon* | $24.34 |
| Mediterranean Chicken | $19.18 |
| Poke Bowl* | $23.19 |
| Spaghetti Squash Casserole | $14.14 |
| Thai Coconut Sea Bass* | $29.34 |
Desserts |
|
| Chia Seed Pudding | $8.13 |
| Flourless Chocolate Cake | $8.13 |
| Squash Pie | $9.00 |
| Vegan Vanilla Ice Cream | $6.14 |
Kids |
|
| Kids Almond Butter, Banana & Apple Sandwich | $6.00 |
| Kids Chicken Teriyaki Bowl | $8.00 |
| Kids Grass-Fed Burger | $8.50 |
| Kids Mozzarella & Organic Tomato Pizza | $8.00 |
Breakfast |
|
Available from 10am-3pm on Saturday & Sundays Only |
|
| Banana & Date Smoothie | $8.08 |
| Banana Pancakes | $12.31 |
| Blueberry Muffin | $4.00 |
| Bright Eyes | $8.00 |
| Egg & Chicken Sausage Sandwich* | $13.31 |
| Garden Scramble* | $12.08 |
| Kale & Coconut Smoothie | $8.08 |
| Smashed Avocado Toast* | $11.38 |
| Sunrise Bowl* | $15.43 |
| Vegan Chorizo Bowl | $13.08 |
Sides |
|
| Side Avocado | $2.02 |
| Side Chicken | $4.26 |
| Side Cucumber Salad | $5.00 |
| Side Kale Salad | $6.00 |
| Side of Beans | $4.02 |
| Side Pita | $2.00 |
| Side Pita Chips | $2.00 |
| Side Quinoa Brown Rice | $4.02 |
| Side Salmon | $9.32 |
| Side Shrimp | $7.31 |
| Side Steak | $7.31 |
| Side Sweet Potato Hash | $6.03 |
| Side Tofu | $5.28 |
True Food Kitchen Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Monday – Thursday | 11:00 a.m. | 08:00 p.m. |
| Friday – Saturday | 11:00 a.m. | 09:00 p.m. |
| Sunday | 11:00 a.m. | 08:00 p.m. |
True Food Kitchen History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
