What Are The Prices At Thai Corner Cuisine

Thai Corner Cuisine
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Thai Corner Cuisine Menu Prices 2021

ITEMPRICE 

Appetizers

 A1. Crab Rangoon (6)$8.95 
 A2. Fresh Rolls (2)$5.25 
 A3. Thai Corner Wing$8.50 
 A4. Egg Roll (4)$4.95 
 A5. Chicken Satay$8.95 
 A6. Coconut Shrimp (7)$8.95 
 A7. Deep Fried Tofu (6)$5.25 
 A8. Pot Sticker (8)$7.95 
 A9. Combination Plate$10.95 

Soups

 S1. Tom Yum$9.50 
 S2. Tom Kah$9.50 
 S3. Lime Salmon$9.50 
 S4. Thai Corner Noodle Soup$9.50 

Salads

 Y1. Yum Yai$8.95 
 Y2. Yum Nuar (Beef Salad)$9.95 
 Y3. Yum Gai$8.90 
 Y4. Papaya Pok-Pok (Papaya Salad)$8.95 
 Y5. Yum Talay (Seafood Salad)$12.95 
 Y6. Lemon Chicken$8.95 
 Y7. Combination Roll$8.50 

Curries

 G1. Green Curry$9.50 
 G2. Red Curry$9.50 
 G3. Yellow Curry$9.50 
 G4. Pa-Nang Curry$9.50 
 G5. Mussamun Curry$9.50 
 G6. Pineapple Curry$9.50 

Stir-Fry

 P1. Pad Cashew Nuts$9.50 
 P2. Pad Hot Basil$9.50 
 P3. Pra Ram$9.50 
 P4. Pad Garlic & Peppers$9.50 
 
 P5. Pad Ginger$9.50 
 P6. Pad Sweet & Sour$9.50 
 P7. Pad Broccoli$9.50 
 P8. Pad Mixed Vegetables$9.50 
 P9. Pad Prik Khing$9.50 
 P10. Pad Eggplant$9.50 

Noodles

 N1. Pad Thai$9.50 
 N2. Pad See Ew$9.50 
 N3. Pad Kee Mao$9.50 
 N4. Kao Soy$9.50 
 N5. Pad Kai$9.50 
 N6. Pad Thai Woon Sen$9.50 
 N7. Pad Woon Sen$9.50 
 N8. Chow Mein$9.50 

Fried Rice

 R1. Fried Rice$9.50 
 R2. Pineapple Fried Rice$9.50 
 R3. Hot Basil Fried Rice$9.50 
 R4. Thai Sweet Sausage Fried Rice$9.50 

Specialties

 SP1. Pla Dook Shu Shee$12.95 
 SP2. Flaming Beef$13.95 
 SP3. Three Flavor Fish$13.95 
 SP4. Pad Phet Catfish$12.95 
 SP5. Pla Rard Prik$13.95 
 SP6. Ginger Fish$13.95 
 SP7. Kao Pad Pu (Crab Fried Rice)$13.95 

Thai Corner Cuisine Hours (Opening And Closing)

DaysOpening TimesClosing Times
Friday-Saturday10:30 a.m.12:00 p.m.
Sunday-Thursday11:00 a.m.11:00 p.m.

Thai Corner Cuisine Near Me

Thai Corner Cuisine History

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

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