What Are The Prices At Protos Pizza - East Village
- https://www.protospizzamenu.com/
- Headquarters - 50 2nd Ave, New York, NY 10003, United States
- Protos Pizza - East Village locations
- Customer Support
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
Protos Pizza - East Village Menu Prices 2025
| Item | Price | ||
|---|---|---|---|
Picked For You | |||
| Chicken Parmesan Entree | $15.00 | ||
| 14″ Cheese Pizza | $17.00 | ||
| 10″ Pepperoni Pie | $12.50 | ||
| Penne Vodka | $13.00 | ||
| 14 Inch Marinara Pizza | $17.00 | ||
Appetizer | |||
| Dough Balls Formaggi | $5.00 | ||
| Buffalo Wings (7 Pcs) | $10.00 | ||
| Mozzarella Fritti (7 Pcs) | $10.00 | ||
| Meatballs | $10.00 | ||
| French Fries | $6.00 | ||
Salad | |||
| Proto’s Salad | $9.00 | ||
| Proto’s Salad (Salad) | $9.00 | ||
| Caesar Salad | $9.00 | ||
| Mozzarella and Tomato Salad | $9.00 | ||
Heros | |||
| Chicken Parmesan Hero | $11.00 | ||
| Meatball Hero | $11.00 | ||
| Meatball Hero (Heros) | $11.00 | ||
| Eggplant Parmesan Hero | $11.00 | ||
| Italian Hero | $12.00 | ||
| Cold Italian Sub | $12.00 | ||
| Chicken Parm Hero W/Vodka Sauce | $13.00 | ||
Pasta | |||
| Pesto Mushroom Ravioli | $13.00 | ||
| Rigatoni Amatriciana | $13.00 | ||
| Penne Vodka (Pasta) | $13.00 | ||
| Spaghetti Primavera | $13.00 | ||
| Spaghetti and Meatballs | $14.00 | ||
| Baked Ziti | $13.00 | ||
| Baked Cheese Ravioli | $13.00 | ||
Entrees | |||
| Chicken Parmesan Entree (Entrees) | $15.00 | ||
| Eggplant Parmesan Entree | $15.00 | ||
| Sausage and Meatballs Entree | $15.00 | ||
| Chicken Alfredo | $16.00 | ||
| Chicken Parm W/Vodka Entree | $17.00 | ||
10″ Pizza | |||
| 10″ Cheese Pie | $9.50 | ||
| 10″ Buffalo Chicken Pie | $12.50 | ||
| 10″ BBQ Chicken Pie | $12.50 | ||
| 10″ Bacon Chicken Ranch Pie | $12.50 | ||
| 10″ Pepperoni Pie (10″ Pizza) | $12.50 | ||
| 10″ Square Grandma Pie | $14.00 | ||
| 10” Vegan Pie | $11.50 | ||
14″ Pizza | |||
| 14″ Cheese Pizza (14″ Pizza) | $17.00 | ||
| 14″ White Pie | $19.00 | ||
| 14″ Buffalo Chicken Pie | $20.00 | ||
| 14″ BBQ Chicken Pie | $20.00 | ||
| 14″ Bacon Chicken Ranch | $20.00 | ||
| 14″ Lasagna Pie | $20.00 | ||
| 14″ Meat Lover Pie | $20.00 | ||
| 14″ Meatball Pie | $20.00 | ||
| 14″ Vegetable Pie | $19.00 | ||
| 14” Vegan Pie | $19.00 | ||
Specialty Thin Crust 14 Inch Pizza | |||
| 14 Inch Margherita Pizza (Specialty Thin Crust 14 Inch Pizza) | $20.00 | ||
| 14 Inch Margherita Pizza | $20.00 | ||
| 14 Inch Marinara Pizza (Specialty Thin Crust 14 Inch Pizza) | $17.00 | ||
| 14 Inch Quattro Formaggi Pizza | $20.00 | ||
| 14 Inch Prosciutto di Parma | $20.00 | ||
| 14 Inch Sopressata Pizza | $20.00 | ||
| 14 Inches Proto’s Pizza | $20.00 | ||
| 14 Inch Meatball Pizza | $20.00 | ||
Pizza by the Slice | |||
| Plain Pizza Slice | $3.50 | ||
| Slice of Plain Pizza with 1 Topping | $4.25 | ||
| Slice of Plain Pizza with 1 Topping (Pizza by the Slice) | $4.25 | ||
Calzone | |||
| Large 12 Inch Calzone | $13.00 | ||
Dessert | |||
| Cannoli | $2.00 | ||
| Nutella Calzone | $8.00 | ||
Beverages | |||
| Canned Soda | $2.00 | ||
| Snapple Ice Tea | $2.50 | ||
| Gatorade | $2.50 | ||
| Bottled Water | $1.25 | ||
Protos Pizza - East Village Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
| Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
Protos Pizza - East Village Near Me
Protos Pizza - East Village History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
