What Are The Prices At Lombardi's Pizza and Italian Restaurant
- https://www.lombardismenu.com/
- Headquarters - 32 Spring St, New York, NY 10012, United States
- Lombardi's Pizza and Italian Restaurant locations
- Customer Support-1 212-941-7994
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Lombardi's Pizza and Italian Restaurant Menu Prices 2025
| ITEM | PRICE | ||
|---|---|---|---|
Appetizers | |||
| Mozzarella Sticks | $7.95 | ||
| Chicken Wings | $10.99 | ||
| Fried Calamari | $10.99 | ||
| Bruschetta | $7.95 | ||
| Chicken Tenders | $7.95 | ||
| Garlic Knots (1 Dozen) | $3.99 | ||
| Garlic Knots (Half Dozen) | $2.99 | ||
Salads | |||
| Antipasto | $9.95 | ||
| Caesar Salad | $8.95 | ||
| Salad Di Lombardi | $6.95 | ||
| Caprese Salad | $9.95 | ||
Homemade Soups | |||
| Lombardi’s Homemade (Bowl) | $8.00 | ||
| Lombardi’s Homemade (Cup) | $6.00 | ||
Lombardi’s Subs | |||
| Italian Combo | $7.95 | ||
| Chicken Parmigiana | $7.95 | ||
| Eggplant Parmigiana | $8.00 | ||
| Grilled Chicken Sub | $7.95 | ||
| Sausage, Peppers and Onions | $6.95 | ||
| Meatball Parmigiana | $6.95 | ||
| Philly Cheese Steak | $7.95 | ||
| Veal Parmigiana | $8.95 | ||
| Ham and Cheese | $6.95 | ||
Pizza | |||
| Classic Cheese (10″ Pizza) | $7.95 | ||
| Classic Cheese (16″ Pizza) | $15.45 | ||
| Classic Cheese (18″ Pizza) | $13.95 | ||
| Sicilian Cheese(18″ Pizza) | $14.95 | ||
Gourmet Pizza | |||
| Pizza Di Lombardi (10″) | $12.95 | ||
| Hawaiian (16″ Pizza) | $15.95 | ||
| Hawaiian (18″ Pizza) | $17.95 | ||
| Margarita (10″) | $9.95 | ||
| Bianca Pizza (16″ Pizza) | $15.95 | ||
| Bianca Pizza (18″ Pizza) | $17.95 | ||
| Philly Style Pizza (16″ Pizza) | $15.95 | ||
| Philly Style Pizza (18″ Pizza) | $17.95 | ||
| Buffalo Chicken Pizza (16″ Pizza) | $15.95 | ||
| Buffalo Chicken Pizza (18″ Pizza) | $17.95 | ||
Calzones and More | |||
| Cheese Calzone (Large) | $14.95 | ||
| Cheese Calzone (Small) | $9.95 | ||
| Stuffed Calzone (Large) | $17.95 | ||
| Stuffed Calzone (Small) | $11.95 | ||
| Stromboli (Large) | $17.95 | ||
| Stromboli (Small) | $13.95 | ||
Baked Pastas | |||
| Homemade Lasagna | $13.95 | ||
| Manicotti | $11.95 | ||
| Baked Ziti | $10.95 | ||
| Ravioli Alla Panna | $10.95 | ||
| Baked Ravioli | $9.95 | ||
Gourmet Pastas | |||
| Spaghetti | $9.99 | ||
| Penne | $9.95 | ||
| Linguini | $9.99 | ||
| Angel Hair | $9.95 | ||
Specialty Pastas | |||
| Penne and Broccoli | $11.95 | ||
| Penne A La Vodka | $14.00 | ||
| Fettuccini Alfredo | $13.95 | ||
| Eggplant Parmigiana (Specialty Pastas) | $12.95 | ||
Chicken | |||
| Chicken Parmigian | $13.99 | ||
| Chicken Marsala | $15.99 | ||
| Chicken Francese | $13.95 | ||
| Chicken A La Lombardi | $16.95 | ||
Veal | |||
| Veal Parmigiana (Veal) | $16.95 | ||
| Veal Marsala | $14.95 | ||
| Veal Francese | $14.95 | ||
Seafood | |||
| Shrimp Parmigiana | $17.99 | ||
| Mussels Marinara | $13.95 | ||
| Shrimp Scampi | $17.95 | ||
| Linguini Clam Sauce | $14.95 | ||
Childrens Menu | |||
| Spaghetti with Tomato Sauce | $3.95 | ||
| Spaghetti with Meatball | $5.95 | ||
| Spaghetti with Cheese Ravioli | $5.95 | ||
| Ravioli Meat Sauce | $5.95 | ||
| 10″ Pizza | $6.95 | ||
| Chicken Parmigiana (Childrens Menu) | $6.95 | ||
| Baked Ziti (Childrens Menu) | $6.99 | ||
| Chicken Tenders (Childrens Menu) | $6.99 | ||
| Spaghetti (Childrens Menu) | $3.99 | ||
Side Order | |||
| Meatballs (2) | $3.99 | ||
| Sausage (2) | $3.99 | ||
| Vegetables | $2.95 | ||
| French Fries | $3.99 | ||
| Pasta Tomato Sauce | $4.95 | ||
| Rolls (Half Dozen) | $2.95 | ||
| Rolls (One Dozen) | $4.95 | ||
| Tomato Sauce | $1.50 | ||
| Meat Sauce | $2.95 | ||
Desserts | |||
| Tiramisu | $5.25 | ||
| Cannoli | $4.99 | ||
| Chocolate Cake | $5.95 | ||
| NY Cheese Cake | $5.99 | ||
Lombardi's Pizza and Italian Restaurant Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 12:00 a.m. | 09:00 p.m. |
| Sunday-Thursday | 12:00 a.m. | 09:00 p.m. |
Lombardi's Pizza and Italian Restaurant Near Me
Lombardi's Pizza and Italian Restaurant History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
