What Are The Prices At Giammarco's Italian Restaurant
Giammarco's Italian Restaurant
- https://giammarcos.com/
- Headquarters - 6030 Chandler Ct, Westerville, OH 43082, United States
- locations - 1
- Customer Support
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Menu Prices 2025
| Item | Price | ||
|---|---|---|---|
Appetizers | |||
| Sausage Arancini | $9.50 | ||
| Quattro Meatballs al Forno | $9.00 | ||
| Bruschetta | $14.00 | ||
| Chicken Wings | $9.50 | ||
| Pizza Pillows | $6.00 | ||
| Pizza Pillows (Appetizers) | $6.00 | ||
| Fried Ravioli | $10.00 | ||
| Mozzarella Fritti | $8.00 | ||
| Zucchini Fritti | $8.50 | ||
| Garlic Bread | $5.50 | ||
| Calamari Fritti | $11.00 | ||
| Zuppa di Mussels | $9.50 | ||
Soups & Salads | |||
| Classic Caesar | $5.50 | ||
| “G” Classic | $5.00 | ||
| Chopped Green | $6.50 | ||
| Italian Wedding Soup | $4.50 | ||
| Wedge | $7.00 | ||
| Caprese | $11.00 | ||
House Specialty Strombolis | |||
| Dave’s Spinach | $14.00 | ||
| Italiano | $14.00 | ||
| Chicken, Peppers & Onions | $14.00 | ||
| Mom’s Italian Sub | $14.00 | ||
| Dad’s Meatball | $14.00 | ||
| Sausage, Pepper & Onion | $14.00 | ||
Flatbreads | |||
| Sausage & Arugula | $14.00 | ||
| Tommy’s Prosciutto | $16.00 | ||
| Caprese (Flatbreads) | $12.00 | ||
Our Famous Home Style Pizzas | |||
| Traditional Style Pizza (Small 10″) | $10.00 | ||
| Traditional Style Pizza (Small 10″) (Our Famous Home Style Pizzas) | $10.00 | ||
| Traditional Style Pizza (Large 14″) | $14.00 | ||
| Reno Style Pizza (Small 10″) | $13.00 | ||
| Reno Style Pizza (Large 14″) | $17.00 | ||
House Specialty Pizzas | |||
| House Favorite (Small) | $14.00 | ||
| House Favorite (Large) | $18.00 | ||
| Chicken Alfredo (Small) | $14.00 | ||
| Chicken Alfredo (Large) | $18.00 | ||
| Margherita Napolitano (Small) | $14.00 | ||
| Vegetarian Pizza (Small) | $14.00 | ||
| Margherita Napolitano (Large) | $18.00 | ||
| Vegetarian Pizza (Large) | $18.00 | ||
| The Godfather (Small) | $14.00 | ||
| The Godfather (Large) | $18.00 | ||
| White Pizza (Small) | $14.00 | ||
| White Pizza (Large) | $18.00 | ||
House Pasta Specialties | |||
| Spaghetti Marinara | $13.00 | ||
| Capellini Marinara | $13.00 | ||
| Penne | $13.00 | ||
| Penne Giammarco | $15.00 | ||
| Housemade Lasagna | $17.00 | ||
| Italian Trio | $17.00 | ||
| Cheese Ravioli | $14.00 | ||
| Saccottini Pasta | $15.00 | ||
| Penne Vodka | $13.00 | ||
| Tortellini Carbonara | $16.50 | ||
| House Combo Platter | $18.50 | ||
| Cavatelli & Meatballs | $15.00 | ||
| Penne Pusateri | $16.00 | ||
| Joey’s Fettuccini Bolognese | $15.00 | ||
| Gnocchi | $13.00 | ||
| Fettuccini Alfredo | $13.00 | ||
Traditional House Specialties | |||
| Chicken Parmigiana | $18.00 | ||
| Veal Parmigiana | $19.00 | ||
| Chicken Piccata | $17.00 | ||
| Italian Sausage & Peppers | $15.50 | ||
| Veal Piccata | $18.00 | ||
| Chicken Marsala | $17.00 | ||
| Eggplant Parmigiana | $14.00 | ||
| Veal Marsala | $18.00 | ||
Seafood | |||
| Fresh Cut Atlantic Salmon | $19.00 | ||
| Shrimp Scampi | $19.00 | ||
| Capellini with White Clam Sauce | $17.00 | ||
Sides | |||
| Italian Sausage (Per Link) | $2.50 | ||
| Sauteed Spinach | $4.00 | ||
| Sauteed Broccolini | $4.00 | ||
| Meatball (Each) | $1.75 | ||
| Gluten-free Meatball | $2.25 | ||
| Gluten-free Meatballs (2) | $2.00 | ||
| French Fries | $2.50 | ||
| Vegetable Medley | $4.00 | ||
| Roasted Redskin Potatoes | $4.00 | ||
| 10″ Italian Sausage Sub | $11.00 | ||
| 10″ Meatball Sub | $11.00 | ||
| 10″ Italian Sub | $11.00 | ||
| Grilled Chicken Sandwich | $11.00 | ||
| Fish Sandwich | $11.00 | ||
Desserts | |||
| Tiramisu | $5.50 | ||
| Home Made Cheescake | $6.00 | ||
| Italian Cannoli | $3.00 | ||
| Home Made Carrot Cake | $6.50 | ||
| Home Made Chocolate Cake | $6.50 | ||
Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
| Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
Near Me
History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
