What Are The Prices At First & Last Tavern
- https://firstandlasttavern.com
- Headquarters - 939 Maple Avenue, Hartford, CT 06114, United States
- locations - 1
- Customer Support
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Menu Prices 2025
| Item | Price | ||
|---|---|---|---|
Top Menu Items | |||
| Large 18″ Pizza | $18.00 | ||
| Spicy Chicken Panini | $11.95 | ||
| Veal Parmesan Grinder | $10.50 | ||
Appetizers | |||
| Zuppa Di Mussels or Clams | $15.50 | ||
| Bowl of Soup | $6.00 | ||
| Calamari | $12.00 | ||
| Brick Oven Wings | $8.25 | ||
| Boneless Wings | $9.75 | ||
| Garlic Parmesan French Fries | $5.25 | ||
| Fried Mozzarella | $7.95 | ||
| Tomato Basil Bruschetta | $7.95 | ||
| Meatball Sliders | $9.95 | ||
| Broccoli Rabe | $7.95 | ||
| Eggplant Marinara | $9.50 | ||
| Meatballs Al Forno | $9.50 | ||
| Garlic Flat Bread | $7.95 | ||
| Meatball | $2.75 | ||
| Sausage | $2.75 | ||
Salads | |||
| Antipasto Salad | $9.75 | ||
| Tossed Salad | $7.95 | ||
| Mediterranean Salad | $9.00 | ||
| Wedge Salad | $9.00 | ||
| Arugula Salad | $9.00 | ||
| Pear Salad | $9.00 | ||
| Caesar Salad | $9.00 | ||
| Chopped Salad with Crumbled Bleu Cheese | $9.00 | ||
Brick Oven Pizza | |||
| Medium 15″ Pizza | $14.00 | ||
| Small 12″ Pizza | $10.00 | ||
| Large 18″ Pizza (Brick Oven Pizza) | $18.00 | ||
Specialty Pizza | |||
| The Tomato Pie Pizza | $10.50 | ||
| The Neapolitan Pizza | $12.50 | ||
| The Spinach Pizza | $12.50 | ||
| The BBQ Chicken Pizza | $14.50 | ||
| The Sweet Pea Pizza | $12.50 | ||
| The Broccoli Pizza | $12.50 | ||
| The Broccoli Rabe Pizza | $14.75 | ||
| The Prosciutto Pizza | $13.95 | ||
| The Clam Pizza | $15.75 | ||
| The Buffalo Chicken Pizza | $14.50 | ||
Burgers | |||
| Cheddar Burger | $12.95 | ||
| Cajun Burger | $12.95 | ||
Panini & Sandwiches | |||
| Caprese Panini | $11.95 | ||
| Buffalo Chicken Panini | $11.95 | ||
| Spicy Chicken Panini (Panini & Sandwiches) | $11.95 | ||
| Turkey BLT Panini | $11.95 | ||
| Prosciutto Panini | $11.95 | ||
| Grilled Cheese | $9.50 | ||
| Steak Sandwich | $13.95 | ||
Grinders | |||
| Chicken Grinder | $10.50 | ||
| Meatball Grinder | $9.50 | ||
| Sausage Grinder | $9.50 | ||
| Italian Combo Grinder | $10.50 | ||
| Fried Sausage Grinder | $9.50 | ||
| Eggplant Grinder | $10.50 | ||
| Veal Parmesan Grinder (Grinders) | $10.50 | ||
Original Tavern Menu | |||
| Shells | $13.75 | ||
| Shells with Meatballs | $14.50 | ||
| Shells with Sausage | $14.50 | ||
| Spaghetti | $13.75 | ||
| Spaghetti with Meatballs | $14.50 | ||
| Spaghetti with Sausage | $14.50 | ||
| Sausage & Peppers | $17.75 | ||
| Shells the Original Special | $14.95 | ||
| Spaghetti the Original Special | $14.95 | ||
Expanded Menu | |||
| Clam Sauce | $19.95 | ||
| Puttanesca | $17.75 | ||
| Carbonara | $19.95 | ||
| Scampi | $19.95 | ||
| Pasta Primavera | $18.50 | ||
| Chicken | $19.00 | ||
| Cioppino | $25.00 | ||
| Broccoli Rabe & Penne | $18.95 | ||
| Stuffed Eggplant | $18.00 | ||
| Lasagna | $17.95 | ||
| Housemade Ravioli | $17.95 | ||
| Scallops & Sweet Onion Risotto | $25.00 | ||
| Chicken Marengo | $19.95 | ||
| Regular Veal | $19.00 | ||
| Large Veal | $21.00 | ||
| Bolognese | $18.95 | ||
| Salmon | $25.00 | ||
| Penne a La Vodka | $18.50 | ||
| Chicken Stemperata | $19.95 | ||
| Veal Parmesan | $19.00 | ||
| Regular Chicken Milanese | $19.00 | ||
| Large Chicken Milanese | $21.00 | ||
Housemade Desserts | |||
| Cannoli | $6.50 | ||
| Tiramisu | $7.50 | ||
| White Chocolate Cheesecake | $7.50 | ||
| Bread Pudding Served Warm | $7.00 | ||
| Freshly Baked Pie | $6.50 | ||
| Chocolate Ganache Torte | $6.00 | ||
| Carrot Cake With Cream Cheese Frosting | $7.00 | ||
| Hot Fudge Sundae | $6.50 | ||
| Whole Pie | $17.00 | ||
Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
| Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
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History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
