What Are The Prices At Davio's Northern Italian Steakhouse
- https://davios.com/
- Headquarters - 75 Arlington St, Boston, MA 02116, United States
- locations - 4
- Customer Support
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Menu Prices 2025
Item | Price | ||
---|---|---|---|
Top Menu Items | |||
Arugula | $12.00 | ||
Heirloom Tomatoes | $15.00 | ||
Spaghettini | $24.00 | ||
Rigatoni | $28.00 | ||
Maine Lobster Risotto | $37.00 | ||
Antipasti Dinner | |||
American Kobe Beef Meatballs | $15.00 | ||
Burrata | $18.00 | ||
Oven Baked Lump Crab Cake | $20.00 | ||
Crispy Stuffed Squash Blossoms | $17.00 | ||
Tuna Tartare | $19.00 | ||
Spanish Octopus | $20.00 | ||
Oysters Rockefeller | $18.00 | ||
Raw Bar Dinner | |||
Raw Bar Dinner | $45.00 | ||
Marchi Dinner | |||
Philly Cheese Steak Spring Rolls Dinner | $13.00 | ||
Chicken Parm Spring Rolls Dinner | $13.00 | ||
Buffalo Chicken Spring Roll Dinner | $13.00 | ||
Shrimp Cotija Spring Rolls Dinner | $13.00 | ||
Spinach and Feta Spring Rolls Dinner | $13.00 | ||
Sampler of Spring Rolls Dinner | $19.00 | ||
Insalate Dinner | |||
Arugula (Insalate Dinner) | $12.00 | ||
Farro | $15.00 | ||
Roasted Beets | $15.00 | ||
Heirloom Tomatoes (Insalate Dinner) | $15.00 | ||
Warm Spinach | $13.00 | ||
Farinacei Dinner | |||
Spaghettini (Farinacei Dinner) | $24.00 | ||
Hand-Rolled Potato Gnocchi | $28.00 | ||
Rigatoni (Farinacei Dinner) | $28.00 | ||
Squid Ink Cochiglie | $33.00 | ||
Bolognese | $29.00 | ||
Maine Lobster Risotto (Farinacei Dinner) | $37.00 | ||
Applewood Smoked Chicken | $27.00 | ||
Classici Dinner | |||
Davio’s Sausage | $14.00 | ||
San Marzano Tomato Soup | $12.00 | ||
Crispy Chicken Livers | $14.00 | ||
Warm Spinach Salad | $13.00 | ||
Penne | $27.00 | ||
Tagliatelle Bolognese | $29.00 | ||
Maine Lobster Risotto (Classici Dinner) | $37.00 | ||
Grilled Center Cut Veal Rib Chop | $52.00 | ||
Caserecci Dinner | |||
Free Range Chicken | $32.00 | ||
Pistachio Crusted Salmon | $34.00 | ||
Sea Scallops | $41.00 | ||
Seared Halibut | $41.00 | ||
Pan Roasted Maine Lobster | $52.00 | ||
Prime Flat Iron | $35.00 | ||
Veal Tenderloin | $42.00 | ||
Niman Ranch Pork Chop | $41.00 | ||
Cauliflower Steak | $30.00 | ||
Grilled Center Cut Veal Rib Chip | $52.00 | ||
Carni Dinner | |||
8 oz. Prime Flat Iron | $31.00 | ||
11 oz. Braised Beef Short Ribs | $35.00 | ||
8 oz. Center Cut Filet Mignon | $45.00 | ||
10 oz. Center Cut Filet Mignon | $51.00 | ||
16 oz. Niman Ranch Double Cut Pork Chop | $38.00 | ||
14 oz. Prime Aged New York Strip | $54.00 | ||
18 oz. Prime Aged Ribeye | $54.00 | ||
16 oz. Center Cut Veal Rib Chop | $49.00 | ||
30 oz. Prime Porterhouse | $80.00 | ||
3 oz. Japaneze A5 Wagyu | $65.00 | ||
Pesce Dinner | |||
Scottish Salmon | $31.00 | ||
Lump Crab Cakes | $34.00 | ||
Georges Bank Sea Scallops | $36.00 | ||
Jumbo Shrimp | $36.00 | ||
Longfin Tuna | $39.00 | ||
Swordfish | $37.00 | ||
Halibut | $37.00 | ||
Supplimenti Dinner | |||
Maine Lobster Tail Supplimenti | $30.00 | ||
Jumbo Shrimp Supplimenti | $18.00 | ||
Georges Bank Sea Scallops Supplimenti | $18.00 | ||
Contorni Dinner | |||
Tonino’s Spinach alla Romana Dinner | $11.00 | ||
David Bieber’s Crispy Onion Rings Dinner | $8.00 | ||
Asparagus Dinner | $13.00 | ||
Brussels Sprouts Dinner | $12.00 | ||
Broccoli Rabe Dinner | $11.00 | ||
Rainbow Carrots Dinner | $11.00 | ||
Wild Mushrooms Dinner | $15.00 | ||
Creamy Potatoes Dinner | $9.00 | ||
Horseradish Creamy Potatoes Dinner | $10.00 | ||
Squash Risotto Dinner | $12.00 | ||
Creamy Polenta Dinner | $11.00 | ||
Mac & Cheese Dinner | $14.00 | ||
Truffle Fries Dinner | $11.00 |
Hours (Opening And Closing)
Days | Opening Times | Closing Times |
---|---|---|
Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
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History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.