What Are The Prices At Chris' Charcoal Pit
- https://www.chrischarcoalpit.com/
- Headquarters - 1946 West St, Annapolis, MD 21401, United States
- locations - 1
- Customer Support
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Menu Prices 2025
| Item | Price | ||
|---|---|---|---|
Soups | |||
| Chicken Rice Soup (Avgolemono) | $4.95 | ||
| Lentil Soup | $4.95 | ||
| Vegetable Crab Soup | $4.95 | ||
SaladsAll salads served with a homemade oil and vinegar dressing. | |||
| Antipasto Salad | $10.95 | ||
| Sliced Gyro in Greek Salad | $16.95 | ||
| Chicken Gyro in Greek Salad | $16.95 | ||
| Char-Broiled Chicken Greek Salad | $16.95 | ||
| Greek Salad | $14.95 | ||
| Chicken Salad Platter | $14.95 | ||
| Tuna Salad Platter | $14.95 | ||
| Shrimp Salad Platter | $14.95 | ||
| Chef Salad | $6.25 | ||
| Italian Salad | $6.25 | ||
Greek Favorites | |||
| Souvlaki | $8.79 | ||
| Genuine Gyro | $8.75 | ||
| Souvlaki Platter | $14.95 | ||
| Athenian Delight | $8.75 | ||
| Chicken Gyro Platter | $16.95 | ||
| Gyro Platter | $16.95 | ||
| Athenian | $14.95 | ||
| Mousaka | $13.95 | ||
| Pastichio | $13.95 | ||
| Damathes | $13.95 | ||
| Spinach Pie Platter | $16.95 | ||
Greek PlatesServed with Greek salad and roll. | |||
| Greek Chicken | $12.95 | ||
| Greek Lamb | $18.95 | ||
| Greek Combo | $20.95 | ||
Sandwiches de LuxeOption of: white, wheat or rye bread all sandwiches come with lettuce, tomato and mayo. | |||
| Hot Pastrami | $7.00 | ||
| Hamburger (Homemade) | $7.50 | ||
| Roast Beef | $7.00 | ||
| Genoa Salami | $7.00 | ||
| Ham | $8.75 | ||
| Tuna | $7.00 | ||
| Turkey Club | $8.00 | ||
| Bacon Ltm | $7.50 | ||
| Chicken Salad | $7.50 | ||
| Shrimp Salad | $7.50 | ||
| Turkey Sandwich | $7.50 | ||
Our Famous Subs | |||
| Fried Chicken Tenders | $7.50 | ||
| Italian Cold Cut | $7.50 | ||
| Italian Sausage | $7.00 | ||
| Meat Ball | $7.00 | ||
| Roast Beef (Our Famous Subs) | $7.50 | ||
| Tuna (Our Famous Subs) | $7.50 | ||
| Hamburger (Homemade) (Our Famous Subs) | $7.50 | ||
| Fishburger | $7.00 | ||
| Egg Plant Parmesan | $8.75 | ||
| Shrimp Salad Sub | $8.00 | ||
| Chicken Parmesan | $8.00 | ||
| Turkey Sub | $8.00 | ||
| Veggie Pita | $7.50 | ||
Dinner | |||
| Chicken Parmesan (Dinner) | $12.95 | ||
| Veal Cutlet | $12.95 | ||
| Egg Plant | $12.95 | ||
| Lasagna | $15.95 | ||
| Spaghetti & Meat Ball | $14.95 | ||
| Spaghetti & Meat Sauce | $12.95 | ||
| Manicotti | $12.95 | ||
Fresh Meat We Slice (Hot Subs) | |||
| Steak Supreme | $9.75 | ||
| Steak-Cheese Pizzalola | $8.00 | ||
| Chicken – Steak & Cheese | $8.75 | ||
Seafood PlattersServed with French fries, salad and bread. | |||
| Fried Shrimp Platter | $13.50 | ||
| Fried Clam Platter | $12.95 | ||
| Fried Fish Platter | $12.95 | ||
Pizza | |||
| Large Plain | $17.50 | ||
| Medium Plain | $12.95 | ||
| Special (4 Topping) Pizza | $16.95 | ||
| Everything Pizza | $26.95 | ||
Side Orders | |||
| Gyro Meat | $4.95 | ||
| Chicken Gyro Meat | $5.25 | ||
| Greek Potato Skins | $7.25 | ||
| French Fries | $3.25 | ||
| Onion Rings | $6.25 | ||
| Homemade Hummus with 2 Pitas | $6.95 | ||
| Mozzarella Sticks | $6.25 | ||
| Jalapeño Peppers | $5.95 | ||
| Mac & Cheese Bits | $5.95 | ||
| Zucchini Sticks | $6.25 | ||
| Breaded Mushrooms | $5.95 | ||
| Tzatziki with Pita | $3.95 | ||
| Taramosalata with Pita | $6.95 | ||
| Fried Mushroom | $5.95 | ||
| Steak & Cheese with Mushroom | $9.49 | ||
Specialty Homemade Desserts | |||
| Baklava | $2.75 | ||
| Kataifi | $2.75 | ||
| Rice Pudding | $2.95 | ||
| Kreme Karamela | $3.25 | ||
| Cannoli | $3.25 | ||
| New York Cheesecake | $3.95 | ||
| Carrot Cake | $3.95 | ||
| Peanut Butter Pie | $3.95 | ||
| Key Lime Cheesecake | $3.95 | ||
| Double Fudge Chocolate Cake | $3.95 | ||
| Lemon Raspberry Cake | $3.95 | ||
Drinks | |||
| Soda | $2.00 | ||
Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
| Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
Near Me
History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
