What Are The Prices At Angie's Seafood
- http://angiesseafood.com/
- Headquarters - 1727 E Pratt St, Baltimore, MD 21231, United States
- Angie's Seafood locations - 1
- Customer Support
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Angie's Seafood Menu Prices 2025
| Item | Price | ||
|---|---|---|---|
Lunch SpecialtiesAll lunches served with French fries. | |||
| Angie’s Jumbo Lump Crab Cake | $35.95 | ||
| Baked Stuffed Shrimp | $16.95 | ||
| Fried or Grilled Shrimp | $22.95 | ||
| Fried or Grilled Scallops | $14.95 | ||
| Fish and Chips | $10.95 | ||
| Big Gabe’s Crabby Mac | $12.95 | ||
| Pineapple Shrimp | $12.95 | ||
| Cajun Chicken Chesapeake | $24.95 | ||
| Imperial Salmon | $23.00 | ||
| Shrimp Fettucini | $13.95 | ||
| Shrimp Scampi | $12.95 | ||
| Seafood Fettucini | $17.95 | ||
| Seafood Marinara | $16.95 | ||
| Crabmeat Fettuccine | $17.95 | ||
| Chicken Fettuccine | $12.95 | ||
| Cajun Chicken Fingers | $12.95 | ||
| Grilled Chicken | $12.95 | ||
Hot Appetizers | |||
| Angie’s Hot Combo | $16.95 | ||
| Hot Crab Pretzel | $12.95 | ||
| Fried Calamari | $9.95 | ||
| Hot Crab Dip | $15.95 | ||
| Oyster Rockefeller | $12.95 | ||
| Fried Oysters | $9.95 | ||
| Angie’s Jumbo Lump Crab Cake (Hot Appetizers) | $17.95 | ||
| Fried Chicken Fingers | $8.95 | ||
| Buffalo Shrimp | $11.95 | ||
| Wings over Baltimore | $9.95 | ||
| Crab Balls | $13.95 | ||
| Mozzarella Sticks | $6.95 | ||
Cold Appetizers | |||
| Shrimp Cocktail | $9.95 | ||
Homemade Soups | |||
| Cream of Crab | $6.50 | ||
| Maryland Crab | $5.95 | ||
Fresh Salads | |||
| House Salad | $4.95 | ||
| Caesar Salad | $11.95 | ||
| Cold Seafood Salad | $15.95 | ||
| Greek Salad | $11.95 | ||
PastaAll pastas served with sala. | |||
| Crabmeat Alfredo | $24.95 | ||
| Chicken Alfredo | $19.95 | ||
| Shrimp Alfredo | $22.94 | ||
| Shrimp and Crabmeat Alfredo | $28.95 | ||
| Salmon Alfredo | $24.95 | ||
| Seafood Alfredo | $26.95 | ||
| Crabmeat Marinara | $24.95 | ||
| Shrimp Marinara | $21.95 | ||
| Seafood Marinara (Pasta) | $26.95 | ||
| Lasagna | $18.95 | ||
| Shrimp Scampi (Pasta) | $24.95 | ||
Chicken Specialties | |||
| Chicken Chesapeake | $24.95 | ||
| Imperial Chicken | $29.95 | ||
| Chicken Scallopini | $19.95 | ||
| Grilled Chicken (Chicken Specialties) | $17.95 | ||
| Cajun Chicken | $19.95 | ||
Beef Specialties | |||
| NY Strip | $24.95 | ||
| Beef Scallopini | $21.95 | ||
| Filet Mignon | $25.95 | ||
Seafood EntreesAll dinners served with 2 sides. Your choice of: baked potato, French fries, rice or salad. | |||
| Jumbo Lump Crab Cakes | $35.95 | ||
| Baked Stuffed Shrimp (Seafood Entrees) | $25.95 | ||
| Crab Imperial | $25.95 | ||
| Broiled Fisherman Platter | $27.95 | ||
| Fried Fisherman Platter | $26.95 | ||
| Snow Combo | $37.95 | ||
| Scallop Dinner | $25.95 | ||
| Shrimp Dinner | $22.95 | ||
| Fish and Shrimp | $22.95 | ||
Steamed Specialties | |||
| Steamed Whole Main Lobster | $33.95 | ||
| Steamed Shrimp | $18.95 | ||
| Steamed Clams | $10.95 | ||
| Steamed Snow Crab Legs | $23.95 | ||
Surf & TurfNY strip or filet mignon with your choice of. | |||
| Jumbo Lump Crab Cake | $33.95 | ||
| Scallops | $35.95 | ||
| Steak Nina | $35.95 | ||
| Snow Crab Legs | $33.95 | ||
À la Carte | |||
| Vegetable Pot | $10.95 | ||
| Mashed Sweet Potatoes | $3.95 | ||
| Grilled Asparagus | $5.95 | ||
| Garlic Bread | $3.95 | ||
| Fettucini Alfredo | $6.95 | ||
| Linguine Marinara | $5.95 | ||
| Big Gabe’s Crabby Mac (À la Carte) | $12.95 | ||
Desserts | |||
| Apple Pie Ala Mode | $5.95 | ||
| Peach Cobbler | $5.95 | ||
| Strawberry Cheesecake | $5.95 | ||
Angie's Seafood Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
| Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
Angie's Seafood Near Me
Angie's Seafood History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
