What Are The Prices At Gandhi Mahal
Gandhi Mahal
- Website
- Headquarters - 3025 E Franklin Ave, Minneapolis, MN 55406, United States
- locations - 1
- Customer Support
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Menu Prices 2025
Item | Price | ||
---|---|---|---|
Popular Items | |||
Garlic Nan | $4.00 | ||
Samosa | $5.00 | ||
Chicken Birayani Kazana | $12.00 | ||
Suruwat (Appetizers)Served with Condiments. | |||
Papadum | $1.00 | ||
Samosa (Suruwat (Appetizers)) | $5.00 | ||
Onion Bujia | $4.00 | ||
Janta Appetizer Assortment | $5.00 | ||
Tossed Salad | $4.00 | ||
Avocado Chutney | $7.00 | ||
Shrimp Poori | $8.00 | ||
Goram Lukhme (Soups)Served with papadam. | |||
Yellow Dal Soup | $2.00 | ||
Chicken Soup | $4.00 | ||
Beef Rosai (Entree)Served with basmati rice. | |||
Beef Delhi Tikka Masala | $17.00 | ||
Beef Shahi King Korma | $17.00 | ||
Beef Pagal Coconut Curry | $17.00 | ||
Beef Goa Jalfrezi | $15.00 | ||
Beef Persian Dhansak | $15.00 | ||
Beef Kamal Ke Mango | $15.00 | ||
Beef Moghal Saagwalla | $15.00 | ||
Beef Crore Queen Vindaloo | $15.00 | ||
Beef Rogan Josh | $15.00 | ||
Beef Bhuna Bulabala | $15.00 | ||
Beef Dill E Dildar | $15.00 | ||
Beef Bombay Korahi | $15.00 | ||
Beef Birayani Kazana | $15.00 | ||
Chicken Rosai (Entree)Served with basmati rice. | |||
Chicken Delhi Tikka Masala | $14.00 | ||
Chicken Shahi King Korma | $14.00 | ||
Chicken Pagal Coconut Curry | $14.00 | ||
Chicken Goa Jalfrezi | $12.00 | ||
Chicken Persian Dhansak | $12.00 | ||
Chicken Kamal Ke Mango | $12.00 | ||
Chicken Moghal Saagwalla | $12.00 | ||
Chicken Crore Queen Vindaloo | $12.00 | ||
Chicken Rogan Josh | $12.00 | ||
Chicken Bhuna Bulabala | $12.00 | ||
Chicken Dill E Dildar | $12.00 | ||
Indian Five Spicy Garlic Chicken | $12.00 | ||
Chicken Bombay Korahi | $12.00 | ||
Chicken Birayani Kazana (Chicken Rosai (Entree)) | $12.00 | ||
Lamb Rosai (Entree)Served with basmati rice. | |||
Lamb Delhi Tikka Masala | $17.00 | ||
Lamb Shahi King Korma | $17.00 | ||
Lamb Pagal Coconut Curry | $17.00 | ||
Lamb Goa Jalfrezi | $15.00 | ||
Lamb Persian Dhansak | $15.00 | ||
Lamb Kamal Ke Mango | $15.00 | ||
Lamb Moghal Saagwalla | $15.00 | ||
Lamb Crore Queen Vindaloo | $15.00 | ||
Lamb Rogan Josh | $15.00 | ||
Lamb Bhuna Bulabala | $15.00 | ||
Lamb Dill E Dildar | $15.00 | ||
Indian Five Spicy Garlic Lamb | $15.00 | ||
Lamb Bombay Korahi | $15.00 | ||
Lamb Birayani Kazana | $15.00 | ||
Fish Rosai (Entree)Served with basmati rice. | |||
Fish Delhi Tikka Masala | $19.00 | ||
Fish Shahi King Korma | $19.00 | ||
Fish Pagal Coconut Curry | $19.00 | ||
Fish Goa Jalfrezi | $17.00 | ||
Fish Persian Dhansak | $17.00 | ||
Fish Kamal Ke Mango | $17.00 | ||
Fish Moghal Saagwalla | $17.00 | ||
Fish Crore Queen Vindaloo | $17.00 | ||
Fish Rogan Josh | $17.00 | ||
Fish Bhuna Bulabala | $17.00 | ||
Fish Dill E Dildar | $17.00 | ||
Fish Bombay Korahi | $17.00 | ||
Fish Birayani Kazana | $17.00 | ||
Bangla Tilapia | $15.00 | ||
Indian Five Spicy Garlic Fish | $17.00 | ||
Shrimp Rosai (Entree)Served with basmati rice. | |||
Shrimp Delhi Tikka Masala | $19.00 | ||
Shrimp Shahi King Korma | $19.00 | ||
Shrimp Pagal Coconut Curry | $19.00 | ||
Shrimp Goa Jalfrezi | $17.00 | ||
Shrimp Kamal Ke Mango | $17.00 | ||
Shrimp Moghal Saagwalla | $17.00 | ||
Shrimp Crore Queen Vindaloo | $17.00 | ||
Shrimp Rogan Josh | $17.00 | ||
Shrimp Bhuna Bulabala | $17.00 | ||
Shrimp Dill E Dildar | $17.00 | ||
Indian Five Spicy Garlic Shrimp | $17.00 | ||
Shrimp Bombay Korahi | $17.00 | ||
Shrimp Birayani Kazana | $17.00 | ||
Tofu Rosai (Entree)Served with basmati rice. | |||
Tofu Delhi Tikka Masala | $13.00 | ||
Tofu Shahi King Korma | $13.00 | ||
Tofu Pagal Coconut Curry | $13.00 | ||
Tofu Goa Jalfrezi | $11.00 | ||
Tofu Persian Dhansak | $11.00 | ||
Tofu Kamal Ke Mango | $11.00 | ||
Tofu Moghal Saagwalla | $11.00 | ||
Tofu Crore Queen Vindaloo | $11.00 | ||
Tofu Rogan Josh | $11.00 | ||
Tofu Bhuna Bulabala | $11.00 | ||
Tofu Dill E Dildar | $11.00 | ||
Indian Five Spicy Garlic Tofu | $11.00 | ||
Tofu Bombay Korahi | $11.00 | ||
Tofu Birayani Kazana | $11.00 | ||
Vegetable Rosai (Entree)Served with basmati rice. | |||
Vegetable Delhi Tikka Masala | $13.00 | ||
Vegetable Shahi King Korma | $13.00 | ||
Vegetable Pagal Coconut Curry | $13.00 | ||
Vegetable Goa Jalfrezi | $11.00 | ||
Vegetable Persian Dhansak | $11.00 | ||
Vegetable Kamal Ke Mango | $11.00 | ||
Vegetable Moghal Saagwalla | $11.00 | ||
Vegetable Crore Queen Vindaloo | $11.00 | ||
Vegetable Rogan Josh | $11.00 | ||
Vegetable Bhuna Bulabala | $11.00 | ||
Vegetable Dill E Dildar | $11.00 | ||
Indian Five Spicy Garlic Vegetables | $11.00 | ||
Vegetable Bombay Korahi | $11.00 | ||
Vegetable Birayani Kazana | $11.00 | ||
Vegetarian SpecialsThese dishes are prepared in the way that gandhi would have enjoyed. All vegetarian entrees are served with basmati rice. | |||
House Special Dewani Handi Bajee | $12.00 | ||
Malai Kofta | $14.00 | ||
Aloo Begun | $12.00 | ||
Chana Masala | $10.00 | ||
Palak Paneer | $14.00 | ||
Vegetable Karahi | $12.00 | ||
Chana Sag | $10.00 | ||
Aloo Palak | $10.00 | ||
Dal | $9.00 | ||
Tandoori Namone (Clay Oven Dishes)All dishes made in the tandoor traditional clay oven are marinated in tandoori spiced yogurt and cooked in the tandoor, which seals the meat, retaining its natural juice. | |||
Tandoori Mixed Grill | $18.00 | ||
Tandoori Lamb Cutlet | $16.00 | ||
Tandoori Chicken | $12.00 | ||
Tandoori Salmon | $18.00 | ||
Chicken Tikka | $15.00 | ||
Shikh Kebab | $15.00 | ||
Tandoori BreadFresh-baked in our traditional tandoor clay oven. | |||
Nan | $3.00 | ||
Rooti | $3.00 | ||
Garlic Nan (Tandoori Bread) | $4.00 | ||
Paratha | $3.00 | ||
Poori-Puffy Bread | $5.00 | ||
Mitai Ghar (Desserts) | |||
Kheer | $3.00 | ||
Gulab Jamun | $4.00 | ||
Faluda | $4.00 |
Hours (Opening And Closing)
Days | Opening Times | Closing Times |
---|---|---|
Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
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History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.