What Are The Prices At Prime 47 Carmel
- https://prime47carmel.com/
- Headquarters - 14300 Clay Terrace Boulevard, Carmel, IN 46032, United States
- Prime 47 Carmel locations
- Customer Support
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Prime 47 Carmel Menu Prices 2025
| Item | Price | ||
|---|---|---|---|
Top Menu Items | |||
| Caesar Salad | $7.00 | ||
| 12 oz. Filet Mignon | $55.00 | ||
| 18 oz. Delmonico Rib Eye | $56.00 | ||
Starters | |||
| Creamy Spicy Crab | $18.00 | ||
| Bluepoint Oysters | $16.00 | ||
| Seared Scallops | $19.00 | ||
| Goat Cheese | $15.00 | ||
| Prosciutto Wrapped Shrimp | $24.00 | ||
| Crab Cake | $14.00 | ||
| Seared Beef Tataki | $13.00 | ||
| Fried Oysters | $20.00 | ||
| Calamari | $13.00 | ||
| Prime Meatballs | $13.00 | ||
| Seared Ahi | $17.00 | ||
| Shrimp Cocktail | $20.00 | ||
| Seafood Tower | $130.00 | ||
| Roy’s Seafood Platter | $90.00 | ||
Salads & Soup | |||
| Caprese Salad | $7.00 | ||
| Classic Wedge Salad | $7.00 | ||
| Field Greens Salad | $7.00 | ||
| Baked French Onion | $6.50 | ||
| Prime Beef Chili | $8.00 | ||
| Spinach Salad | $9.00 | ||
| Caesar Salad (Salads & Soup) | $7.00 | ||
| House Salad | $4.00 | ||
| Lobster Bisque | $7.50 | ||
Accessories | |||
| Asparagus | $11.00 | ||
| Truffle Fries | $7.50 | ||
| Prime Sampler 4 | $18.00 | ||
| Creamed Corn | $7.50 | ||
| Prime Sampler 3 | $15.00 | ||
| Steamed Broccoli | $11.00 | ||
| Bauman | $7.50 | ||
| Roasted Yukon Potatoes | $10.00 | ||
| Roasted Veggies | $11.00 | ||
| Truffle Mashed Potatoes | $11.00 | ||
| Cheddar Mashed Potatoes | $7.50 | ||
| Forest Mushrooms | $10.00 | ||
| Wasabi Mashed Potatoes | $11.00 | ||
| Butternut Squash Creamed Spinach | $13.00 | ||
| Baked Potato | $6.00 | ||
| Lobster Mac n Cheese | $18.00 | ||
| Fettuccine Bolognese | $18.00 | ||
| Brussel Sprouts | $11.00 | ||
| Baked Sweet Potato | $6.00 | ||
| Risotto | $10.00 | ||
| Jalapeno Hashbrown | $7.50 | ||
Prime Cuts | |||
| 6 oz. Filet Mignon | $42.00 | ||
| 12 oz. Filet Mignon (Prime Cuts) | $55.00 | ||
| 14 oz. Bone in Filet | $74.00 | ||
| 18 oz. Delmonico Rib Eye (Prime Cuts) | $56.00 | ||
| 14 oz. New York Strip | $44.00 | ||
| 16 oz. KC Strip | $72.00 | ||
| Filet Trio | $38.00 | ||
Wagyu | |||
| 8 oz. Wagyu Filet | $79.00 | ||
| 30 oz. Tj’s Thomahawk | $121.00 | ||
| 12 oz. Wagyu Filet | $112.00 | ||
Surf & Turf | |||
| Filet & Lobster | $75.00 | ||
| Filet & Scallops | $54.00 | ||
| Ahi Tuna & Wagyu Beef | $57.00 | ||
Alternatives | |||
| 10 oz. Twin South African Lobster Tails | $74.00 | ||
| Pork Chop | $34.00 | ||
| Honey Horseradish Glazed Salmon | $35.00 | ||
| Red Grouper | $40.00 | ||
| Oscar’s Chicken | $29.00 | ||
| Primavera Pasta | $26.00 | ||
| Baby Back Ribs | $28.00 | ||
| Sea Scallops | $34.00 | ||
| 1 lb. King Crab Leg | $71.00 | ||
| Broiled Salmon | $30.00 | ||
| Chilean Sea Bass | $42.00 | ||
| Blackened Salmon | $33.00 | ||
| Chicken Breast | $24.00 | ||
Toppings & Sauces | |||
| Black Truffle Butter | $4.00 | ||
| Creamy Spicy Crab (Toppings & Sauces) | $8.00 | ||
| The Farbuckle Steak | $8.00 | ||
| Bearnaise Sauce | $2.00 | ||
| Crab Oscar | $8.00 | ||
| Brandy Peppercorn Sauce | $6.00 | ||
| Roquefort Sauce | $3.00 | ||
| Horseradish-bleu Cheese Crust | $3.00 | ||
| Crab Asian Mushroom | $8.00 | ||
Lounge Menu | |||
| Calamari (Lounge Menu) | $13.00 | ||
| Seared Scallops (Lounge Menu) | $12.00 | ||
| Prime Burger | $18.00 | ||
| Prime Plate | $15.00 | ||
| Prime Beef Sliders | $10.00 | ||
| Chopped Salad | $15.00 | ||
| Wings | $10.00 | ||
Desserts | |||
| Colossal Carrot Cake | $10.00 | ||
| Prime Cookie | $8.00 | ||
| Shaffer Sundae | $15.00 | ||
| Nessa’s Chocolate Brownie | $7.00 | ||
| White Chocolate-blueberry Bread Pudding | $5.00 | ||
| New York Style Cheesecake | $8.00 | ||
Featured Item | |||
| Ahi Tuna | $45.00 | ||
Prime 47 Carmel Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
| Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
Prime 47 Carmel Near Me
Prime 47 Carmel History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
