What Are The Prices At Lamberts

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Lamberts Menu Prices 2025

 
ITEMPRICE 

Appetizers

Try one of our great starters.
 Oysters’ Lambert$13.99 
 Crab Balls$11.95 
 Soft Shell & Shrimp$12.95 
 Crab Dip$10.95 
 Cat Fish Bites$12.95 
 Fish & Chips$10.95 
 Sautéed Mussels$12.99 
 Potato Skins$8.95 
 Chicken Wings$8.95 
 Chicken Fingers$8.95 

Soups

 Crab Manhattan$4.29 
 Clam Chowder$4.29 
 Chili$4.29 
 Cream of Tomato$2.69 
 Cream of Broccoli$2.69 
 Chicken ‘n Rice$2.69 
 Bean & Bacon$2.69 
 Italian Wedding$2.69 
 Potato Cheddar & Ham$2.69 

Salads

 Chef Salad$9.99 
 Grilled Chicken Salad$9.99 
 Crab & Shrimp Salad$15.99 

Sandwiches, Burgers & Subs

All orders served with French fries or onion rings.
 Italian Cold Cut$8.25 
 Steak & Cheese Supreme$8.25 
 Chicken Cheese Steak$8.25 
 2/3 Cheeseburger$10.99 
 Fully Loaded Burger$13.99 
 The “Ham”Burger$12.99 

Lite Menu

All entrées are served with the choice of one side.
 Fried Shrimp$15.99 
 Steamed Shrimp$15.99 
 Haddock Fillet$11.99 
 Fried Clams$9.99 
 Lambert’s Famous Crab Cake$13.99 

Main Course

All main courses come with choice of two (2) side orders.
 Lambert’s Lump$29.99 
 Shrimp Dinner$21.99 
 Combo Platter$24.99 
 Cold Water Scallops$18.99 
 Lambert’s Famous Crab Cakes$21.99 
 Fried Oyster Dinner$17.99 
 BBQ Salmon$16.99 
 Soft Shell Crab Dinner$20.99 
 Alaskan Snow Crab Legs$19.99 
 Fish Dinner$17.99 
 Bacon Wrapped Scallops$19.99 
 Stuffed Shrimp$21.99 
 Stuffed Flounder$23.99 

Steaks & Such

 New York Strip$21.99 
 New York Strip & Shrimp$21.99 
 Steak & Lump$38.99 
 Steak & Legs$36.99 

Kids’ Menu

All meals are served with French fries.
 Cheeseburger$4.99 
 Chicken Tenders$4.99 
 Grilled Cheese$4.99 

 

Lamberts Hours (Opening And Closing)

DaysOpening TimesClosing Times
Friday-Saturday07:00 a.m.04:00 p.m.
Sunday-Thursday07:00 a.m.04:00 p.m.

Lamberts Near Me

Lamberts History

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

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