What Are The Prices At TJs Restaurant
- https://www.tjsrestaurants.com/
- Headquarters - 735 Boston Post Road, Old Saybrook, CT 06475, United States
- TJs Restaurant locations
- Customer Support
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TJs Restaurant Menu Prices 2021
| ITEM | PRICE | ||
|---|---|---|---|
APPETIZERS | |||
| Boston‐style Calamari | $11.95 | ||
| Eggplant Fries | $7.25 | ||
| French Fries | $5.50 | ||
| Fried Mozzarella | $10.50 | ||
| Knots | $4.00 | ||
| Loaded Nachos | $12.95 | ||
| Onion Rings | $7.50 | ||
| Potato Skins | $11.00 | ||
| Texas Fries | $8.50 | ||
| Toasted Ravioli | $11.95 | ||
| Wings | $12.50 | ||
| Boneless Chicken Tenders | $12.50 | ||
| Garlic Bread | $4.50 | ||
| Stuffed Jalapeno Peppers | $11.25 | ||
| Side of Meatballs or Sausage | $6.50 | ||
| Side of Grilled Chicken | $7.75 | ||
| Side of Salmon | $10.55 | ||
| Stuffed Mushrooms | $12.95 | ||
SOUPS AND SALADS | |||
| Antipasto | $12.50 | ||
| Caesar Salad | $8.50 | ||
| Fresh Mozzarella Salad | $16.00 | ||
| Greek Salad | $12.50 | ||
| New England Clam Chowder (Bowl) | $6.75 | ||
| New England Clam Chowder (Cup) | $5.75 | ||
| New York Strip Salad | $15.25 | ||
| Salmon Salad | $15.00 | ||
| French Onion | $6.95 | ||
| Soup of the Day (Bowl) | $5.50 | ||
| Soup of the Day (Cup) | $4.50 | ||
| Garden Salad | $8.00 | ||
| Dinner Salad | $5.25 | ||
| Garden Chicken Salad | $12.50 | ||
| Mandarin Chicken Salad | $12.50 | ||
| Spinach Salad | $12.50 | ||
| Tuscan Chicken | $12.50 | ||
GRINDERS | |||
| Capicola | $8.50 | ||
| Chicken | $8.50 | ||
| Cold Cut Combo | $8.50 | ||
| Philly Steak | $9.50 | ||
| Roasted Turkey (12″) | $11.75 | ||
| Roasted Turkey (8″) | $8.50 | ||
| Veal | $8.50 | ||
| In‐house Roast Beef (12″) | $11.75 | ||
| In‐house Roast Beef (8″) | $8.50 | ||
| Imported Ham (12″) | $11.75 | ||
| Imported Ham (8″) | $8.50 | ||
| Cooked Salami (12″) | $11.75 | ||
| Cooked Salami (8″) | $8.50 | ||
| Genoa Salami (12″) | $11.75 | ||
| Genoa Salami (8″) | $8.50 | ||
| Italian Sausage (12″) | $11.75 | ||
| Italian Sausage (8″) | $8.50 | ||
| Homemade Meatball (12″) | $11.75 | ||
| Homemade Meatball (8″) | $8.50 | ||
| Albacore White Tuna (12″) | $11.75 | ||
| Albacore White Tuna (8″) | $8.50 | ||
| Eggplant Parmigiana (12″) | $11.75 | ||
| Eggplant Parmigiana (8″) | $8.50 | ||
| Pepperoni (12″) | $11.75 | ||
| Pepperoni (8″) | $8.50 | ||
SANDWICHES AND BURGERS | |||
| Chicken Pita | $12.50 | ||
| Gyro | $12.50 | ||
| Quesadilla | $12.50 | ||
| The Fenway | $12.50 | ||
| Chicken Capri | $12.50 | ||
| Vegetarian | $12.50 | ||
| Chicken Portobello | $12.50 | ||
| Roasted Turkey | $12.50 | ||
| Classic American Burger | $12.50 | ||
| Bleu Burger | $12.50 | ||
| Mushroom Burger | $12.50 | ||
| Pastrami Reuben | $12.50 | ||
| Club Sandwich | $12.50 | ||
WRAPS | |||
| California Chicken Wrap | $12.50 | ||
| Greek Chicken Wrap | $12.50 | ||
| Turkey Wrap | $12.50 | ||
| Roast Beef Wrap | $12.50 | ||
| Ranch Chicken Wrap | $12.50 | ||
| Buffalo Chicken Wrap | $12.50 | ||
| Vegetarian Wrap | $12.50 | ||
PIZZA | |||
| Small 10” | $10.00 | ||
| Large 16″ | $16.00 | ||
SPECIALTY PIZZA (RED PIZZA) | |||
| Bakery Sicilian | $22.95 | ||
| Gramma | $22.95 | ||
| Sicilian | $22.95 | ||
| Special (Large Pie 16″) | $23.95 | ||
| Special (Small Pie 10″) | $17.95 | ||
| Vegetarian (Large Pie 16″) | $23.95 | ||
| Vegetarian (Small Pie 10″) | $17.95 | ||
| Hawaiian (Large Pie 16″) | $23.95 | ||
| Hawaiian (Small Pie 10″) | $17.95 | ||
| Meat Lovers (Large Pie 16″) | $23.95 | ||
| Meat Lovers (Small Pie 10″) | $17.95 | ||
GOURMET PIZZA (WHITE PIZZA) | |||
| Bourbon Chicken | $17.95 | ||
| Broccoli | $17.95 | ||
| Bruschetta | $17.95 | ||
| Winger (8″) | $17.95 | ||
| Winger (12″) | $23.95 | ||
| TJ’s Gourmet (12″) | $23.95 | ||
| TJ’s Gourmet (8″) | $17.95 | ||
| Clams Casino (12″) | $23.95 | ||
| Clams Casino (8″) | $17.95 | ||
| Farmer’s Market (12″) | $23.95 | ||
| Farmer’s Market (8″) | $17.95 | ||
| Shrimp Scampi (12″) | $23.95 | ||
| Shrimp Scampi (8″) | $17.95 | ||
| Spartan Gourmet (12″) | $23.95 | ||
| Spartan Gourmet (8″) | $17.95 | ||
| Chicken Pesto (12″) | $23.95 | ||
| Chicken Pesto (8″) | $17.95 | ||
| Ranch Chicken (12″) | $23.95 | ||
| Ranch Chicken (8″) | $17.95 | ||
| BBQ Chicken (12″) | $23.95 | ||
| BBQ Chicken (8″) | $17.95 | ||
| Florentine (10″) | $17.95 | ||
| Florentine (16″) | $23.95 | ||
CALZONES and STUFFED BREADS | |||
| Ricotta and Mozzarella Cheese | $11.50 | ||
| Stuffed Bread | $16.50 | ||
DINNERS | |||
| Baked Scrod | $21.50 | ||
| Baked Sea Scallops | $24.50 | ||
| Baked Stuffed Shrimp | $23.95 | ||
| Calamari Marinara | $22.95 | ||
| Cavatelli and Broccoli | $18.95 | ||
| Chicken Princess | $23.95 | ||
| Chicken ala Luigi | $21.95 | ||
| Eggplant Parmigiana | $19.95 | ||
| Fish and Chips | $21.50 | ||
| Fresh Fried Scallops | $24.95 | ||
| Fresh Fried Shrimp | $23.95 | ||
| Fried Clam Strips | $19.95 | ||
| Fried Seafood Combo | $25.50 | ||
| Lasagna | $19.95 | ||
| Linguini and Clam Sauce | $21.95 | ||
| New York Strip Steak | $24.50 | ||
| Pasta Marinara | $18.95 | ||
| Penne ala Vodka | $18.95 | ||
| Salmon Theodore | $22.95 | ||
| Shrimp Fra Diavolo | $23.95 | ||
| Shrimp Scampi | $23.95 | ||
| Spartan Shrimp | $23.95 | ||
| The Fisherman | $25.95 | ||
| Zuppa di Pesce | $25.95 | ||
| Angelina (Chicken) | $23.95 | ||
| Angelina (Veal) | $25.95 | ||
| Florentine (Chicken) | $21.95 | ||
| Florentine (Veal) | $23.95 | ||
| Marsala (Chicken) | $21.95 | ||
| Marsala (Veal) | $23.95 | ||
| Parmigiana (Chicken) | $21.95 | ||
| Parmigiana (Veal) | $23.95 | ||
| Francaise (Chicken) | $21.95 | ||
| Francaise (Veal) | $23.95 | ||
| Napolitana | $21.95 | ||
| Chicken and Broccoli Alfredo | $21.95 | ||
| Baked Stuffed Shells | $19.95 | ||
| Ravioli | $19.95 | ||
Soda | |||
| One liter coke | $3.50 | ||
TJs Restaurant Hours (Opening And Closing)
| Days | Opening Times | Closing Times |
|---|---|---|
| Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
| Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
TJs Restaurant Near Me
TJs Restaurant History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
