What Are The Prices At Wok & Hibachi

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Wok & Hibachi Menu Prices 2021

ITEMPRICE 

Lunch

Served with fried rice, an egg roll or crab rangoon and choice of hot and sour or egg drop soup.
 L1. General Chow’s Chicken$7.25 
L2. Moo Goo Gai Pan$7.25 
L3. Sweet & Sour Chicken$7.25 
L4. Chicken with Vegetables$7.25 
L5. Sesame Chicken$7.25 
L6. Kung Pao Chicken$7.25 
L7. Garlic Chicken$7.25 
L8. Green Pepper Steak$7.50 
L9. Hot & Spicy Beef$7.50 
L10. Beef with Vegetables$7.50 
L11. Sa Cha Beef$7.50 
L12. Mongolian Beef$7.50 
L13. Chicken Broccoli$7.25 
L14. Sweet & Sour Pork$7.25 
 L15. Pad Thai (Noodle Dish)$7.95 
 L16. Red Curry$7.95 
L17. Sweet & Sour Shrimp$7.95 
L18. Shrimp with Fresh Vegetables$7.95 
L19. Shrimp Cashew Nuts$7.95 
L20. Vegetable Delight$7.25 
L21. Steamed Vegetables$7.25 
 L22. Fried Rice$7.25 
L22. Chow Mein$7.25 
L22. Low Mein$7.25 

Japanese Lunch Menu

All lunch served with glazed carrots and clear broth soup.
J10. Chicken & Scallops$9.95 
J11. Chicken & Shrimp$9.95 
J12. Filet Mignon$12.95 
J13. Filet Mignon & Shrimp$15.95 
J13. Filet Mignon & Scallops$15.95 

Appetizers

AP1. Egg Roll$3.25 
 
AP2. Curry Roll$3.25 
 AP3. Crab Rangoon$5.50 
AP4. Steamed Pot Stickers$6.25 
AP4. Fried Pot Stickers$6.25 
 AP5. Pu Pu Platter$11.95 
AP6. Edamame (Soybeans)$4.50 
AP7. Seaweed Salad$4.50 
AP8. Fried Tofu$4.95 
AP9. Chicken Pine Nut Lettuce Wraps$8.95 

Soups

O1. Chicken Noodle Soup$6.95 
O2. Egg Drop Soup$2.50 
O3. Won Ton Soup$2.50 
O4. Hot & Sour Soup$2.50 
O5. Seafood Hot & Sour Soup$3.85 
 O6. Subgum Wonton Soup$8.95 
O7. Tofu Vegetable Soup (for 2)$6.95 
O8. Tom Yum Soup$3.50 
O9. Miso Soup$3.50 
O10. Thom Kha Soup (Chicken)$3.50 

Fried Rice

 FR1. Yang Chow (House) Fried Rice$9.95 
FR2. Chicken Fried Rice$8.50 
FR3. Beef Fried Rice$8.50 
FR4. Shrimp Fried Rice$8.95 
FR5. Vegetable Fried Rice$8.50 

Chow Mein (Crispy Noodles)

Served with steamed or fried rice.
 CM1. Vegetable Chow Mein$8.50 
CM2. Chicken Chow Mein$9.25 
CM3. Beef Chow Mein$9.25 
CM4. Shrimp Chow Mein$9.50 
CM5. House’s Special Chow Mein$10.95 

Lo Mein (Soft Noodles)

LM1. Vegetable Lo Mein$8.50 
 
LM2. Chicken Lo Mein$9.25 
LM3. Beef Lo Mein$9.25 
LM4. Shrimp Lo Mein$9.50 
LM5. House Lo Mein$9.95 
LM6. Vegetable Tofu Lo Mein$8.95 
LM7. Plain Lo Mein$7.50 

Thai Cuisine

 T1. Thai Red Curry Chicken$11.95 
 T2. Thai Red Curry Shrimp$13.95 
 T3. Thai Red Curry Scallops$14.95 
 T4. Thai Red Curry Grouper$14.95 
T5. Green Curry Chicken$11.95 
T6. Green Curry Shrimp$13.95 
 T7. Green Curry Beef$12.95 
T8. Green Curry Scallops$14.95 
 T9. Pad Thai Noodles with Chicken$11.95 
 T10. Pad Thai Noodles with Shrimp$12.95 
 T11. Pad Thai Noodles with Beef$11.95 

Poultry

 C1. Garlic Chicken$9.95 
 C2. Kung Pao Chicken$9.95 
 C3. Chicken with Fresh Vegetables$9.95 
 C4. Sweet & Sour Chicken$9.95 
 C5. Asparagus Chicken$11.95 
 C6. Black Pepper Chicken$9.95 
 C7. Sa Cha Chicken$9.95 
 C8. Chicken with Cashew Nuts$10.50 
 C9. Moo Goo Gai Pan$9.95 
 C10. Sesame Chicken$10.95 
 C11. Chicken Broccoli$9.95 
 C12. Boneless BBQ Chicken$10.95 
 C13. Orange Chicken$11.95 
 

Vegetarian Food

Served with steamed or fried rice.
 V1. Bean Curd Homestyle$8.95 
 V2. Ma Po’s Bean Curd$8.95 
 V3. Moo Shu Vegetable (with Pancakes)$9.50 
 V4. Sautéed Spinach$8.95 
 V5. Vegetarian Delight$8.95 
 V6. String Beans Sautéed$8.95 
 V7. Thai Red Curry Vegetables & Tofu$9.95 
 V8. Green Curry Vegetables & Tofu$9.95 
V9. General Chow’s Tofu$10.95 
V10. Sesame Tofu$10.95 

Beef Entrées

Served with steamed or fried rice.
 B1. Pepper Steak$10.95 
 B2. Beef with Broccoli$10.50 
 B3. Szechuan Beef$10.95 
 B4. Vegetables Beef$10.95 
 B5. Mongolian Beef$11.95 
 B6. Asparagus Beef$11.95 
 B7. Beef with Cashew Nuts$11.95 
 B8. Sa Cha Beef$10.95 

Pork

Served with steamed or fried rice.
 P1. Moo Shu Pork$10.95 
 P2. Sweet & Sour Pork$9.25 

Seafood

Served with steamed or fried rice.
 SE1. Mango Shrimp$13.50 
 SE2. Asparagus Shrimp$13.95 
 SE3. Vegetable Shrimp$11.50 
 SE4. Shrimp with Lobster Sauce$11.50 
 SE5. Sweet & Sour Shrimp$11.50 
 SE6. Black Pepper Shrimp$11.50 
 SE7. Shrimp Broccoli$11.50 
 SE9. Spinach Crystal Shrimp$12.95 
 SE10. Crispy Salt & Pepper Shrimp$13.95 
 SE11. Sweet & Sour Trio$11.50 
 

Hot Pot

Spicy. Served with steamed or fried rice.
 HP1. Satay Seafood Hot Pot$14.95 
 HP2. Satay Chicken Hot Pot$12.95 
 HP3. Satay Beef Hot Pot$12.95 
 HP4. Satay Grouper Hop Pot$14.95 
 HP5. Satay Tofu Vegetables$10.95 

Japanese Dinner

J7. Pepper Steak (Dinner)$12.50 
J8. Jumbo Shrimp (Dinner)$14.95 
J13. Filet Mignon (Dinner)$17.95 
J14. Filet Mignon & Shrimp (Dinner)$19.95 
J14. Filet Mignon & Scallops (Dinner)$22.95 
J15. Filet Mignon & Chicken (Dinner)$18.95 
J16. Filet Mignon & Jumbo Shrimp (Dinner)$22.95 
J17. Pepper Chicken (Dinner)$11.95 
J18. Pepper Shrimp (Dinner)$13.95 

Chinese Emperor Dinner

Served with steamed or plain fried rice.
 Chinese Emperor Dinner$16.95 

House’s Specialties

Served with steamed or fried rice.
 H1. General Chow’s Chicken$10.95 
 H2. Ching’s Dynasty Scallops & Shrimp$14.95 
 H3. Happy Family$13.95 
 H4. Shiitake Kew (Tenderloin)$16.95 
 H5. Tender Beef & Scallops$14.95 
 H6. Sesame Shrimp$14.95 
 H7. Best from the Sea$17.95 
 H8. Four Seasons$15.95 
 H9. Seafood Steak$17.95 
 H10. Orange Flavour Beef$14.95 
 H11. Shrimp with Snow Peas$12.95 
 H12. Mango Chicken$12.95 
 H13. Singapore Rice Noodles$11.95 
 H14. Green Bean Entrée$11.95 

Children’s Menu

Served with French fries or fried rice.
CH1. Chicken Tenders$4.50 
 
CH2. Chicken Wings$5.50 
CH3. Crab Rangoon$4.50 
CH4. Fried Shrimp$5.50 
CH5. Sweet & Sour Chicken$5.50 

Side Order

Extra Shrimp Sauce$1.00 

Beverages

Pepsi$1.95 
Mountain Dew$1.95 
Dr Pepper$1.95 
Sweet Tea$1.95 
Unsweet Tea$1.95 

Wok & Hibachi Hours (Opening And Closing)

DaysOpening TimesClosing Times
Friday-Saturday10:30 a.m.12:00 p.m.
Sunday-Thursday11:00 a.m.11:00 p.m.

Wok & Hibachi Near Me

Wok & Hibachi History

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

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